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All Grain Recipe Kit – Camden Pale Ale 23l

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Last updated on: 9 October 2023

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Camden Pale Ale Clone

The Camden Pale Ale Clone Recipe Kit is the perfect choice for home brewers looking to recreate the classic taste of Camden Pale Ale. This pale ale recipe kit includes all the ingredients you need to brew a delicious, full-bodied pale ale with a rich amber color and a hoppy aroma. The kit includes a high-quality malt extract, specialty grains, hops, yeast, and easy-to-follow instructions. With this kit, you’ll be able to brew a batch of beer that rivals the taste of the original Camden Pale Ale. Perfect for experienced home brewers or those new to the hobby.

The Camden Pale Ale Recipe

Method: BIAB Style: American Pale Ale
Boil Time: 60 min Batch Size: 28 liters (ending kettle volume)
Boil Size: 32 liters Efficiency: 70% (ending kettle)
Boil Gravity: 1.038 (recipe based estimate)
Original Gravity:
1.044
Final Gravity:
1.007
ABV (standard):
4.78%
IBU (tinseth):
33.77
SRM (morey):
6.4
Mash pH:
Fermentables
Amount Fermentable PPG °L Bill %
4 kg Pilsner 38 1.6 71.4%
0.8 kg Munich 37 6 14.3%
0.4 kg Caramel / Crystal 40L 34 40 7.1%
0.4 kg Wheat Malt 37 2 7.1%
Hops
Amount Variety Type AA Use Time IBU
20 g Perle Pellet 8.2 Boil 60 min 16.51
15 g Perle Pellet 8.2 Boil 30 min 9.51
10 g Perle Pellet 8.2 Boil 10 min 2.99
10 g Citra Pellet 11 Boil 5 min 2.21
10 g Simcoe Pellet 12.7 Boil 5 min 2.55
20 g Citra Pellet 11 Boil 0 min
20 g Simcoe Pellet 12.7 Boil 0 min
10 g Citra Pellet 11 Dry Hop 3 days
10 g Citra Pellet 11 Dry Hop 3 days
Mash Guidelines
Amount Description Type Temp Time
28 L Temperature 64 C 60 min
7 L Sparge 75 C 5 min
Other Ingredients
Amount Name Type Use Time
1 each Protafloc Fining Boil 10 min
Yeast
Fermentis / Safale – American Ale Yeast US-05
Attenuation (avg): 81% Flocculation: Medium
Optimum Temp: 12.2 – 25 °C Starter: No
Fermentation Temp: 16.5 °C Pitch Rate:
Notes
Adjust mash and boil as necessary.