Farmhouse Kveik Yeasts – Yeaster Bunny Opshaug YB-343
7 in stock
It gives off pleasant orange and lemon-like aromas when fermented hot. If fermented on the cooler side, the flavour will be very clean, almost lager-like. Ideal for many beer styles.
Fermentation temp: 20-35 degrees Celcius
ABV: Up to 10%
Dosage: 1 Pack / 20-25L of wort
How to use: Rehydrate the contents of the packet in 1.040 wort, or water (preferably at 30 degrees Celcius ) for 30 – 90 minutes before pitching